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    Electric Dough Sheeter

    Designed for high performance

    Sheet sweet and savory doughs perfectly and evenly, and even craft materials such as cold porcelain and modeling clay.

    Available only in Colombia and Mexico

    Designed for high performance
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    Say goodbye to rolling pins and hello to our Dough Sheeter!

    Designed to roll dough with precision and uniformity, it allows you to stretch dough with thickness from 7mm to 0.1mm, ideal for pastry, bakery, and savory cooking. Reduces manual effort by 80%, protecting your health by decreasing tension in wrists and arms. With its 1/3 HP motor, it processes up to 16 meters of dough per minute, optimizing time and guaranteeing quality. The precision of its non-stick roller allows for uniform sheeting, improves baking and dough handling, achieving uniform products with better texture.

    Available only in Colombia and Mexico

    On video

    See it in action

    • 15.7K

      Croissant dough

    • 8.9K

      Fondant

    • 20K

      Cookie dough

    • 20K

      Fondant & cookie dough

    • 10.3K

      Dog biscuit dough

    • 25.5K

      Payment plan

    Electric Dough Sheeter Features

    Electric Dough Sheeter Features

    Our Electric Dough Sheeter is equipped with a 1/3 HP motor, high-precision adjustable rollers between 7 mm and 0.1 mm, and non-stick materials that ensure uniform stretching. Designed for continuous operation of more than 8 hours, its compact 12 kg structure and 110 V electrical connection make it ideal for demanding pastry and bakery processes, offering maximum efficiency and consistent results.

    Versatility

    Use it for cakes, croissants, artisanal pasta and much more.

    Efficiency

    Reduces manual effort and saves up to 80% of work time.

    Perfect Results

    Even sheets every time, from 7 mm down to 0.1 mm, for doughs that bake uniformly.
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